Entree

ENTREE

ALL ENTREES ARE SERVED WITH AN ASSORTMENT OF FREHSLY PREPARED SIDE DISHES AND STEAM RICE

DOLSOT BIBIMBAP

DWAENJANG JJIGAE +
GO DEUNG-UH GUI

HANGANG BIBIMBAP (Lunch)

Assortment of seasoned vegetables, beef, and egg over steamed rice served with spicy mixing sauce.

HANGANG BIBIMBAP (Dinner)

Assortment of seasoned vegetables, beef, and egg over steamed rice served with spicy mixing sauce.

HANGANG DOLSOT BIBIMBAP (Lunch)

Assortment of seasoned vegetables, beef, and egg over steamed rice in a hot stone bowl served with spicy mixing sauce.

HANGANG DOLSOT BIBIMBAP (Dinner)

Assortment of seasoned vegetables, beef, and egg over steamed rice in a hot stone bowl served with spicy mixing sauce.

GALBI DOLSOT BIBIMBAP (Lunch)

Assortment of seasoned vegetables and grilled short ribs over steamed rice in a hot stone bowl served with spicy mixing sauce.

GALBI DOLSOT BIBIMBAP (Dinner)

Assortment of seasoned vegetables and grilled short ribs over steamed rice in a hot stone bowl served with spicy mixing sauce.

SEAFOOD DOLSOT BIBIMBAP (Lunch)

Assortment of seasoned vegetables and seafood over steamed rice in a hot stone bowl served with spicy mixing sauce.

SEAFOOD DOLSOT BIBIMBAP (Dinner)

Assortment of seasoned vegetables and seafood over steamed rice in a hot stone bowl served with spicy mixing sauce.

KIMCHI JJIGAE or DWAENJANG JJIGAE

Assortment of sliced raw fish (sashimi) and vegetables over steamed rice served with spicy mixing sauce. Lunch

KIMCHI JJIGAE or DWAENJANG JJIGAE

Assortment of sliced raw fish (sashimi) and vegetables over steamed rice served with spicy mixing sauce. Dinner

KIMCHI JJIGAE or DWAENJANG JJIGAE + GO DEUNG-UH GUI or JOGGI GUI

Spicy kimchi with pork stew or Soybean stew with vegetables and tofu + Grilled mackarel or Grilled yellow croaker Lunch

KIMCHI JJIGAE or DWAENJANG JJIGAE + GO DEUNG-UH GUI or JOGGI GUI

Spicy kimchi with pork stew or Soybean stew with vegetables and tofu + Grilled mackarel or Grilled yellow croaker Dinner

KIMCHI JJIGAE or DWAENJANG JJIGAE + GAE JANG

Spicy kimchi and pork or Soybean vegetable stew with tofu served with soy sauce marinated raw crab Lunch

KIMCHI JJIGAE or DWAENJANG JJIGAE + GAE JANG

Spicy kimchi and pork or Soybean vegetable stew with tofu served with soy sauce marinated raw crab Dinner

SUNDUBU JJIGAE (Lunch)

Fresh soft tofu stew with choice of beef, seafood, or vegetables (spicy or mild).

SUNDUBU JJIGAE (Dinner)

Fresh soft tofu stew with choice of beef, seafood, or vegetables (spicy or mild).

GALBI TANG (Lunch)

Beef short rib soup with thin radish slices and scallions (spicy or mild).

GALBI TANG (Dinner)

Beef short rib soup with thin radish slices and scallions (spicy or mild).

DAEGU MAEWOON TANG (Lunch)

Codfish stew with vegetables and tofu (spicy or mild).

DAEGU MAEWOON TANG (Dinner)

Codfish stew with vegetables and tofu (spicy or mild).

AGU MAEWOON TANG (Lunch)

Monkfish stew with vegetables and tofu (spicy or mild).

AGU MAEWOON TANG (Dinner)

Monkfish stew with vegetables and tofu (spicy or mild).

YUK GAE JANG (Lunch)

Spicy shredded beef and scallion soup with clear vermicelli and egg.

YUK GAE JANG (Dinner)

Spicy shredded beef and scallion soup with clear vermicelli and egg.

SHIGEUMCHI JOGAE GUK (Lunch)

Spinach and clams in miso based soup.

SHIGEUMCHI JOGAE GUK (Dinner)

Spinach and clams in miso based soup.

WOO-GUHJI GALBI TANG (Lunch)

Beef short ribs and napa cabbage in miso based soup.

WOO-GUHJI GALBI TANG (Dinner)

Beef short ribs and napa cabbage in miso based soup.

TTEOK MAN DOO GUK or TTEOK GUK (Lunch)

Rice cake and Hangang-made dumpling soup with egg or Rice cake soup with egg and vegetables.

TTEOK MAN DOO GUK or TTEOK GUK (Dinner)

Rice cake and Hangang-made dumpling soup with egg or Rice cake soup with egg and vegetables.

TERIYAKI (Chicken)

Grilled beef, chicken, or salmon with teriyaki sauce.

TERIYAKI (Beef)

Grilled beef, chicken, or salmon with teriyaki sauce.

TERIYAKI (Salmon)

Grilled beef, chicken, or salmon with teriyaki sauce.

JANG UH DEOP BAP (Lunch)

Grilled eel coated with a sweet teriyaki sauce on top of steamed rice.

JANG UH DEOP BAP (Dinner)

Grilled eel coated with a sweet teriyaki sauce on top of steamed rice.

BOKKEUM BAP (Lunch)

Fried rice served with egg (choice of shrimp, beef, or chicken).

BOKKEUM BAP (Dinner)

Fried rice served with egg (choice of shrimp, beef, or chicken).

LUNCH BOX (BEEF, CHICKEN, SPICY PORK, SALMON)

Combination box with a choice of meat, chef's daily special side dishes, salad, and miso soup (lunch only).

NOODLES

MUL NAENG MYEON (Lunch)

Chilled buckwheat noodle soup topped with slices of brisket, Asian pear, cucumber, seasoned radish, and boiled egg.

MUL NAENG MYEON (Dinner)

Chilled buckwheat noodle soup topped with slices of brisket, Asian pear, cucumber, seasoned radish, and boiled egg.

BIBIM NAENG MYEON (Lunch)

Buckwheat noodle mixed in spicy sauce topped with slices of brisket, Asian pear, cucumber, radish, cabbage, and boiled egg.

BIBIM NAENG MYEON (Dinner)

$16.95

Buckwheat noodle mixed in spicy sauce topped with slices of brisket, Asian pear, cucumber, radish, cabbage, and boiled egg.

WHAE NAENG MYEON (Lunch)

Buckwheat noodle mixed in spicy sauce topped with slices of marinated raw fish, Asian pear, cucumber, radish,
cabbage, and boiled egg.

WHAE NAENG MYEON (Dinner)

Buckwheat noodle mixed in spicy sauce topped with slices of marinated raw fish, Asian pear, cucumber, radish,
cabbage, and boiled egg.

MIRIMI NAENG MYEON (Lunch)

Chilled spicy buckwheat noodle soup topped with slices of brisket, Asian pear, cucumber, seasoned radish, and boiled egg.

MIRIMI NAENG MYEON (Dinner)

Chilled spicy buckwheat noodle soup topped with slices of brisket, Asian pear, cucumber, seasoned radish, and boiled egg.

OH MYEON (Lunch)

Buckwheat noodle in hot beef broth topped with slices of briskek and boiled egg.

OH MYEON (Dinner)

Buckwheat noodle in hot beef broth topped with slices of briskek and boiled egg.

THOH AH RI NAENG MYEON

Small serving of cold buckwheat noodles (choice of naeng myeons: mul, bibim, hwae, mirinae) *only served with an order of BBQ.

BIBIM GOOKSOO (Lunch)

Noodle mixed in spicy sauce with seasonsed vegetables, topped with boiled egg.

BIBIM GOOKSOO (Dinner)

Noodle mixed in spicy sauce with seasonsed vegetables, topped with boiled egg.

SAEWOO TWIGIM UDON (Lunch)

Shrimp tempura noodle soup.

SAEWOO TWIGIM UDON (Dinner)

Shrimp tempura noodle soup.

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of a foodborne illness.
Please tell us if you have any food allergies.

Prices are subject to change.